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Sunday, February 7, 2010

Christmas Morning Casserole

We have made this several times in the past for Christmas morning. This is the boys favorite breakfast casserole.

12 oz lowfat breakfast sausage, cooked and cooled
3 thick slices white bread torn into pieces
1/2 c shredded Monterrey Jack Cheese
6 eggs
1 c milk
1/4 tsp salt
1/8 tsp pepper
1/2 c shredded Cheddar Cheese

Layer: bread, sausage, Jack cheese. Pour mix of eggs, milk, salt and pepper on top. Top with cheese. Cover and refrigerate overnight. Bake at 325 degrees for 40-45 min.


The Skeehan Family said...

I can attest to that one's DELCIOUSNESS :)

And so enjoyed talking to you tonight, even if it was only for a moment. You just make me smile everytime we get a chance to visit.

And ps, are you making all these right now??? so impressed!

Heather Hall said...

Don't be too impressed. I am working on catching up with the backlog of pictures Jeremy has taken for me!